Campus Center Dining

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Dillin Hall offers a variety of fresh foods featuring local ingredients for Dinner seven nights a week and Brunch on Saturdays Sundays.

For additional nutrition information, visit our BalanceMindBodySoul site.

. Hours of Operation .

Monday:		5:00pm-7:00pm
Tuesday:		5:00pm-7:00pm
Wednesday:		5:00pm-7:00pm
Thursday:		5:00pm-7:00pm
Friday:		5:00pm-6:30pm
Saturday:		Brunch
Sunday:		Closed

Monday thru Thursday
5:00pm - 7:00pm

Friday
5:00pm - 6:30pm

Saturday and Sunday
Brunch 9:00am - 1:00pm
Dinner 5:00pm - 6:30pm

Visit the Catty Shack after dinner for a Frozen Treat! Made with Thrive biotic fortified frozen yogurt!

.  Location  .
Dillin Hall
Mailing Address
900 SE Baker St
McMinnville, OR 97128

.  Phone  .
Billi Masullo, General Manager
503 883 2390
Jason Briles, Director of Retail and Catering
503 883 2555
Ron Barrett, Executive Chef
503 883 2266

.  Email  .
Contact Us

LINFIELD COLLEGE - RESIDENT DINING
Week of Monday November 10, 2008

Meal(s) to Display:

Breakfast

Lunch

Dinner

Late Night

Jump to: Monday Tuesday Wednesday Thursday Friday Saturday Sunday

M
O
N
D
A
Y

. LUNCH .
. Exhibition:	Chicken Fussilli Quatro Formaggio	5.19


. Soup:	Cream of Broccoli Soup	Small1.99 Large2.79
	Sticky Rice	Small .89 Large 1.79
	Brown Rice	Small .89 Large 1.79

. DINNER .


. Dessert:	Chocolate Banana Bread Pudding
	Orange Jell-O Parfait
	Chocolate Brownies


. Entree:	Savory Baked Chicken
	Steamed Corn


. Exhibition:	Pancake Bar


. Grill:	Honey BBQ Roast Chicken Sandwich
	Cheese Quesadilla & Salsa
	French Fries
	Turkey Burger
	Vegetarian Garden Cheeseburger


. Pizza:	Cheese Pizza
	Pepperoni Pizza
	Grilled Vegetable Pizza


. Salad:	Spring Garden Salad
	Caesar Salad
	Chicken Caesar Salad


. Soup:	Cream of Broccoli Soup
	Sticky Rice
	Brown Rice

T
U
E
S
D
A
Y

. LUNCH .
. Exhibition:	Katzu Chicken	5.19


. Soup:	Chunky Beef Noodle Soup	Small1.99 Large2.79
	Sticky Rice	Small .89 Large 1.79
	Brown Rice	Small .89 Large 1.79

. DINNER .


. Dessert:	Apple Crisp
	Oreo Crumble Pudding Cup
	Cherry Jell-O Parfait


. Entree:	Turkey London Broil
	Wild Barley Pilaf
	Fresh Carrots Vichy


. Exhibition:	Spaghetti & Meatballs with Sauce


. Grill:	Hamburger with Lettuce & Tomato
	Cheeseburger w/Lettuce & Tomato on Bun
	Cheese Quesadilla & Salsa
	French Fries
	Turkey Burger
	Vegetarian Garden Cheeseburger


. Pizza:	Cheese Pizza
	Pepperoni Pizza
	Philly Steak Pizza


. Salad:	Spring Garden Salad
	Buffalo Chicken Salad


. Soup:	Chunky Beef Noodle Soup
	Sticky Rice
	Brown Rice

W
E
D
N
E
S
D
A
Y

. LUNCH .
. Exhibition:	Kung Pao Beef	5.19


. Soup:	Chicken Corn Chowder	Small1.99 Large2.79
	Sticky Rice	Small .89 Large 1.79
	Brown Rice	Small.89 Large1.79

. DINNER .


. Dessert:	Lemon Meringue Pie
	Butterscotch Vanilla Pudding Cup
	Strawberry Jell-O Parfait


. Entree:	Roast Loin of Pork with Gravy
	Cornbread Stuffing
	Corn on the Cob


. Grill:	Hot Dog on Bun
	Cheese Quesadilla & Salsa
	French Fries
	Turkey Burger
	Vegetarian Garden Cheeseburger
	French Fry Bar


. Pizza:	Cheese Pizza
	Pepperoni Pizza
	Tandoori Chicken Pizza


. Salad:	Spring Garden Salad
	Chef Salad


. Soup:	Chicken Corn Chowder
	Sticky Rice
	Brown Rice

T
H
U
R
S
D
A
Y

. LUNCH .
. Exhibition:	Beef Stroganoff with Noodles	5.19


. Soup:	Loaded Baked Potato Soup	Small1.99 Large2.79
	Sticky Rice	Small .89 Large 1.79
	Brown Rice	Small.89 Large1.79

. DINNER .


. Dessert:	Strawberry Shortcut Cake
	Dulce de Leche Pudding Cup
	Raspberry Jell-O Parfait


. Entree:	Italian Beef Top Round
	Brussels Sprouts


. Exhibition:	Red Curry Pork Stir Fry
	White Rice


. Grill:	Hamburger with Lettuce & Tomato
	Cheeseburger w/Lettuce & Tomato on Bun
	Cheese Quesadilla & Salsa
	French Fries
	Turkey Burger
	Vegetarian Garden Cheeseburger


. Pizza:	Cheese Pizza
	Pepperoni Pizza
	Roasted Garlic White Flatbread Pizza


. Salad:	Caesar Salad
	Chicken Caesar Salad
	Spring Garden Salad


. Soup:	Loaded Baked Potato Soup
	Sticky Rice
	Brown Rice

F
R
I
D
A
Y

. LUNCH .
. Exhibition:	Donburi Chicken Over Sticky Rice	5.19


. Soup:	New England Clam Chowder	Small1.99 Large2.79
	Sticky Rice	Small .89 Large 1.79
	Brown Rice	Small .89 Large 1.79

. DINNER .


. Dessert:	Apple Cobbler
	Vanilla Pudding Cup
	Berry Blue Jell-O Parfait


. Entree:	BBQ Beef Brisket
	Curly French Fries
	Fresh Broccoli


. Exhibition:	Garlic Oyster Pork
	White Rice


. Pizza:	Cheese Pizza
	Pepperoni Pizza
	Hot Italian Sausage Pizza


. Soup:	Chili Con Carne
	Sticky Rice
	Brown Rice

S
A
T
U
R
D
A
Y

. LUNCH .
. Entree:	Scrambled Eggs
	Scrambled Eggs with Cheddar
	French Toast
	Sausage Links
	Turkey Broccoli Mornay
	Steamed Baby Carrots


. Soup:	Oatmeal
	Sticky Rice
	Sausage Gravy & Biscuit

. DINNER .


. Dessert:	Peach Pie
	Lemon Jell-O Parfait


. Entree:	Grilled Bourbon Pork Chop
	Baked Potato
	Peas & Mushrooms


. Exhibition:	Wheat Penne w/Garlic Chicken & Diablo Sc


. Pizza:	Cheese Pizza
	Pepperoni Pizza


. Soup:	Creamy Tomato Basil Soup
	Sticky Rice
	Brown Rice


. Vegetable:	Angel Hair w/Fresh Tomato Sauce

S
U
N
D
A
Y

. LUNCH .
. Entree:	Scrambled Eggs
	Mexican Scrambled Eggs
	Roasted Beef Top Round
	Buttermilk Pancakes
	Baked Tater Tots
	Crisp Bacon


. Soup:	Cream of Wheat (Farina)
	Sticky Rice
	Sausage Gravy & Biscuit


. Vegetarian/Vegan:	Veggie Cacciatore

. DINNER .


. Dessert:	Lime Jell-O Parfait


. Entree:	Maple Glazed Roast Turkey Breast
	Mashed Red Potatoes
	Sliced Steamed Carrots


. Exhibition:	Nacho Bar


. Grill:	155 Sunrise with Ham and Cheese
	Cheese Quesadilla & Salsa
	French Fries
	Vegetarian Garden Cheeseburger


. Salad:	Spring Garden Salad
	Chef Salad


. Soup:	Cuban Black Bean Soup
	Brown Rice
	Sticky Rice


. Vegetarian/Vegan:	Vegan Burrito